Let ’Em Eat Cake!

At my book club meeting last night, one member, who LOVES to bake (and we love to have her bake) made me a special cake to celebrate the release of The Inn at Hidden Run. It’s a carrot cake, which I enjoy but don’t get to eat very often because usually...

Let’s Partaay! Release Day!

The dream of this day began a long time ago, when I received the gift of an editor who said, “If you could write anything you’d like, what would it be. We’d like to hear your ideas.” I let my mind drift in an entirely new direction than what I’d been writing. And the...